Dawn Foods | Vegan Longlife Donut Mix | 20kg

Dawn Foods Vegan Longlife Donut Mix is a high-quality powder mix formulated for preparing delicious vegan donuts. This versatile mix ensures a consistent, bakery-quality donut with a soft texture and rich flavor, suitable for both commercial and home baking.

Application Instructions:

1. Ingredients:

   • 2000 g of donut mix
   • 100 g of oil
   • 100 g of yeast
   • 980-1000 ml of water

2. Preparation:

   • Mixing: Combine the donut mix, oil, yeast, and water. Mix on low speed for 2 minutes to combine the ingredients, then increase to high speed and mix for an additional 7 minutes until the batter is well developed. The batter temperature should be around 26ºC (79ºF).

3. Rolling and Cutting:

   • Roll Out Steps: Roll the dough in three stages: 15 mm, 10 mm, and 7 mm thickness.
   • Weight After Rolling: Aim for donut dough pieces weighing 40-45 g each.

4. Proofing:

   • Proofer Setting: Set the proofer to a temperature of 38ºC (100ºF) with 60% humidity to allow the donuts to rise properly.

5. Frying:

   • Temperature: Fry the donuts at 180ºC (356ºF) for 60 seconds on each side, or until golden brown.

Key Features:

• Vegan-Friendly: Free from animal-derived ingredients, perfect for vegan diets and plant-based lifestyles.
• Convenient Mix: Simplifies donut preparation with an all-in-one powder mix, reducing prep time and effort.
• Consistent Quality: Delivers a soft, consistent texture and rich flavor every time.
• Flexible Application: Suitable for a range of commercial and home baking needs.
• Long Shelf Life: Designed for extended use, ensuring freshness and quality over time.

Usage Tips:

• Mixing: Ensure thorough mixing to develop the proper dough consistency and texture.
• Proofing: Maintain the recommended temperature and humidity for optimal rising.
• Frying: Monitor oil temperature and frying time to achieve perfect golden donuts. Adjust as necessary based on fryer performance.